The Network’s Waterside Chat online discussion series continued on March 16, 2022 with Chef Dana Honn, who is chef/owner of two restaurants in New Orleans, Carmo and Café Cour, both of which are focused on high-quality local ingredients, sustainability, and affordability. For over 15 years, he has been an advocate for ocean and coastal conservation […]
‘Waterside Chat’ Continues with Chef Dana Honn
