Continuing to celebrate seafood beyond National Seafood Month, the Gulf of Mexico Reef Fish Shareholders’ Alliance has partnered with local commercial fishermen, Wild Seafood Co, Evans’ Meats and Seafood, and Gulf WildTM to bring sustainable, domestic grouper and snapper to families in need in Tampa Bay. With funding from Catch Together and Multiplier, these groups will be donating 20,000lbs of wild-caught, local fish to the St. Pete Free Clinic, which is the largest food bank organization in the Tampa Bay Area, serving over 50,000 members of the community.
Top photo: Captain Bobby Carter and son Captain Nick Carter stand together in front of F/V Blackjack I. This multi-generational fishing duo run two boats out of Wild Seafood Co. in Madeira Beach, FL and caught fish for the first round of fish processed and donated to the St. Pete Free Clinic.